[Handmade] Decoration cakes and decoration ideas you’ll want to make for Christmas
When we think of Christmas, we picture party feasts—and of course, cake.
By November, you start seeing announcements everywhere saying “Christmas cakes now available for pre-order!” For those of you thinking, “If it’s simple enough, maybe I’ll try making one at home,” we’d love to share some ideas for Christmas cakes you can make yourself.
We’ll cover classics like the quintessential Christmas strawberry shortcake and bûche de Noël, as well as how to make edible Santa Clauses and Christmas trees to decorate your cakes.
We’re also sharing recipes you can make without an oven, so try making one with your family—or as a surprise!
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[Handmade] Decoration Cakes and Decoration Ideas You’ll Want to Make for Christmas (11–20)
Just pack it in castella cake
This is an easy cake where you simply layer castella sponge, cream, and fruit in a wide container.
The colorful look of various fruits arranged at random perfectly suits the Christmas mood.
First, line the container with small pieces of castella and brush syrup over the entire surface.
Spread cream mixed with yogurt on top, then freely add small-cut fruit to finish.
If it doesn’t feel festive enough, add decorations as you like to brighten it up.
Poinsettias with a craft punch
Why not try making poinsettia food picks that add flair to your dishes using craft punches? Prepare a flower-shaped craft punch and use red and green construction paper to create the poinsettia parts.
Combine them to form the shape of a poinsettia flower.
For the finishing touch, place colorful beads in the center, and you’ll have food picks that brighten up your table! These handmade, love-filled picks will be a hit at Christmas parties and everyday meals alike.
Another advantage is that by changing the color or pattern of the picks, you can use them for occasions beyond Christmas.
Christmas bell pick
These food picks featuring paper Christmas bells are super cute.
The bell body is made by rolling a long, thin strip of construction paper from one end, then pressing in the center to create the bell shape.
When rolling the paper, it’s easier if you start the roll around a needle.
Adding a bead inside the bell makes it extra charming.
You can also combine holly berries and ribbons made by rolling similar thin paper strips—such a lovely touch! Once you arrange all the parts on a circle-cut piece of thick paper, it’s complete.
To use them as picks, simply attach a toothpick on the back.
Picks made using small Christmas motifs
Why not try making your own Christmas cake toppers? If you buy a cake from a bakery, it usually comes pre-decorated, so you don’t often make them yourself.
Using small Christmas-themed ornaments available at craft or baking supply stores, you can easily put them together—give it a try! For ornaments with attached wire, use them as-is; for those without, wrap wire around them first.
Then bundle them together and secure with more wire.
To finish, wrap floral tape around to hide the wire, and you’re done! If you want to use it as a cake pick, wrap aluminum foil around the part that will go into the cake.
In conclusion
We’ve introduced how to make Christmas cakes and decorated cakes.
One of the great things about homemade cakes is that you can choose the size and flavor to match the number of people gathering.
For a fun Christmas party, be sure to liven things up with a homemade cake and have a wonderful time!