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Get kids excited at the autumn food party! Trivia quiz and fun facts

Apples, chestnuts, Pacific saury, mushrooms… They’re familiar autumn flavors that everyone should know, yet many people may not actually be aware of their health benefits or surprising trivia.

In this article, we present a fun autumn foods trivia quiz for kids.

From ingredients that received unexpected praise in the Edo period to mysterious foods linked to thunder, it’s packed with tidbits that will make you say, “Wow!” Give it a try with your family and friends!

Get kids excited at the autumn food fest! Trivia Quiz & Fun Facts (11–20)

What kind of fish does “sanma,” which is often eaten in autumn, refer to?

What kind of fish does “sanma,” which is often eaten in autumn, refer to?
  1. Pacific saury
  2. horse mackerel
  3. mackerel
See the answer

Pacific saury

Pacific saury is a fish that represents autumn, and its long, slender body resembles a blade, which is why its name literally means “autumn sword fish.” It’s a hallmark flavor of the season, often enjoyed grilled with salt. Rich in high-quality fats and DHA, Pacific saury is known as a highly nutritious fish and is an essential presence on the dining table.

What Japanese confectionery is eaten on the autumnal equinox?

What Japanese confectionery is eaten on the autumnal equinox?
  1. ohagi (sweet rice balls coated with red bean paste)
  2. botamochi (sweet rice cake with red bean paste)
  3. dango
See the answer

ohagi (sweet rice balls coated with red bean paste)

On the Autumnal Equinox, there is a custom of eating ohagi (sweet rice cakes). They are made from the same ingredients as botamochi eaten on the Vernal Equinox, but the name changes based on the season’s flowers. The ohagi eaten during the autumn Higan period are named after the bush clover (hagi) that blooms in autumn, hence the name “ohagi.”

What is the spiky part on the outside of a chestnut?

What is the spiky part on the outside of a chestnut?

What do you call the spiky brown or green part that protects a chestnut? Hint: The chestnut seed is inside.

  1. seed
  2. skin
  3. burr
See the answer

burr

The spiky outer husk of a chestnut is called an “iga.” Inside the iga is the chestnut nut, enclosed in a hard outer shell called onikawa, where it’s well protected as it grows. In autumn, chestnuts are enjoyed as a seasonal delicacy, often cooked into dishes like chestnut rice and served at the table.

What autumn delicacy was unpopular during the Edo period?

What autumn delicacy was unpopular during the Edo period?
  1. common octopus
  2. Skipjack tuna
  3. Pacific saury
See the answer

Pacific saury

Pacific saury, now popular as a taste of autumn, was not very well liked in the Edo period. People in Edo at the time disliked its greasiness and distinctive odor, and because it was considered an inexpensive fish eaten by commoners, it is said to have been unpopular.

Among the flavors of autumn, which one is said to yield a good harvest when lightning strikes?

Among the flavors of autumn, which one is said to yield a good harvest when lightning strikes?
  1. chestnut
  2. Apple
  3. Mushroom
See the answer

Mushroom

There’s a story that when lightning strikes, mushrooms have a bumper harvest. It sounded like a fairy tale, but when researchers actually generated artificial lightning and conducted experiments, the yield reportedly increased! It seems various experiments are still being carried out on this topic.

In conclusion

Did you enjoy the fun facts you could learn about nostalgic history and seasonal flavors through the autumn food trivia quiz? We recommend bringing up this quiz as a topic during family mealtimes with your children.

New discoveries about the autumn delicacies on your table are sure to make the conversation even more enjoyable.