Festival booth menu items that can be served without cooking and without using fire
A charming sweets café that makes people want to stop by at your school festival stall.
It may seem like a lot of work to prepare, but there are actually plenty of easy, no-cook menu items! Here, we’ve gathered popular, fun café options like waffles, cakes, and smoothies.
By using frozen foods and ingredients that can be served right away, you can operate safely with minimal prep.
These ideas are perfect for a mock café that your whole class can enjoy making—and that your customers will love too!
- Recommended foods for a high school cultural festival: from Instagrammable items to easy, casual bites.
- Summary of unusual foods we’d like to offer at the school festival’s food stall
- A catalog of recommended festival booths for school culture festivals, with ideas that will shine on social media.
- Roundup of classic and popular festival foods, plus trending menu items
- Festival booth menu items that can be served without cooking and without using fire
- [For High School Students] A roundup of recommended attractions for the school festival
- Instagrammable cultural festival foods: featuring trendy sweets and Korean eats
- [For Elementary Schools] Recommended Exhibits and Recreational Activities for a Cultural Festival
- List of attractions you can safely hold at a school festival even during the COVID-19 pandemic
- Recommended for school cultural festivals! Stall ideas that let you enjoy a traditional fair atmosphere
- [Cute Prizes] Handmade Prize Ideas for School Culture Festivals
- [Moe Moe Kyun!] Maid Café Ideas for the School Cultural Festival
- [By Genre] Cultural Festival / School Festival Booth Catalog [2026]
Popular drink menu (1–10)
Fruit Aid
It would be great to create a photogenic item unlike anything we’ve had at the school festival before, right? That’s why I’d like to introduce fruit ade.
“Ade” is a drink made by adding sugar to carbonated water.
Fruit ade is ade with raspberries, kiwi, lemon, and other fruits added.
Fruit ade is currently popular among young people in Korea, and more shops in Japan are starting to offer it as well.
With its cool appearance and refreshing aftertaste, it’s perfect for a summer school festival! If you want to add an extra touch, decorating with herbs is also recommended!
Fluffy Iced Matcha Latte
People have been saying there’s a matcha boom for quite some time, but I feel like matcha is no longer just a trend—it’s becoming a part of Japanese culture.
What do you think? Convenience stores always carry new matcha-flavored sweets, right? So let’s aim to be the most popular booth at the school festival with a “Fluffy Iced Matcha Latte.” The basics are simple: mix frozen matcha with frothed milk.
Add store-bought matcha chocolate or matcha cream as toppings, and you’ll have a refreshing-looking matcha latte.
Even the time spent planning the menu sounds fun.
Popular Drink Menu (11–20)
Fruit Punch Cider
Cool-looking and colorful! Here are some ideas for fruit punch with soda.
How about serving fruit punch made with a variety of cut fruits, customized with fizzy, popping soda? At a school festival, a refreshing fruit punch is sure to be a hit with visitors! The combination of colorful cut fruits and sparkling, refreshing soda will be enjoyable both to look at and to taste.
Try setting up tables and chairs in the classroom to serve it.
Sparkling drinks to enjoy from the 100-yen shop
100-yen shops are constantly evolving.
From everyday staple seasonings and stationery to clever gadgets that make life easier, these stores have become indispensable in our daily lives.
How about selling a sparkling drink using “aurora powder” available at these 100-yen shops? This aurora syrup makes an ordinary liquid shimmer slowly like the aurora—so intriguing.
It’s perfect for today’s social media aesthetics too! Be sure to offer plenty of color variations using shaved ice syrups and more.
Original Drink
@ohtake_food_beauty We tried making our own original drink 💗🩵Otake Higher Vocational SchoolOriginal drink# Drink Making#HighSchoolerProblemsHigh School Students’ Daily LifeFunny videosCulinary student
Original Song – Otake Gakuen Educational Corporation, Otake Vocational High School – Otake Vocational High School [Culinary Arts Department / Cosmetology Department]
Offering original drinks at the school festival sounds like a great way to stand out from other booths and build excitement! First, let’s decide what kind of drinks you want to make.
Choosing the flavor profile, whether to include ice, and how to decorate them will make it easier to finalize the menu—highly recommended.
Also decide how many types of original drinks you’ll offer.
Preparing both hot and iced options to match the season will likely boost popularity.
Definitely give it a try!
Stylish drinks made with jelly
https://www.tiktok.com/@ohtake_food_beauty/video/7454701280154455314Let me introduce a stylish drink that uses jelly so you can enjoy both the look and the texture.
Put your favorite flavor of jelly into a cup.
Stir to break up the jelly, then add ice and pour in soda—just like a drink you’d get at a café.
It looks refreshing and cool, which is really lovely.
Try making it with your favorite flavors like strawberry, mandarin orange, or melon.
If you prefer it a bit sweeter, adding syrup is recommended.
Finish with a mint leaf garnish for a cool, refreshing drink!
Honey Matcha Soy Milk Latte
Mock tea ceremony events have started popping up in all kinds of places.
I don’t know all the detailed etiquette or steps, but tea enjoyed while sitting formally somehow carries a taste of tradition.
Everyone seems to love matcha.
A “Honey Matcha Soy Latte” that combines popular matcha with honey and soy milk might also be a hit! You can froth the soy milk or simply shake it with the matcha.
Drizzling the honey on top like a topping works nicely, too.
It could become a great talking point if sold alongside the tea ceremony club’s event!