[Sweets] A collection of handmade treat ideas perfect for Halloween
As the trees change color and the season of hearty appetites arrives, what kinds of foods do you find yourself craving?
Pacific saury, matsutake mushrooms, persimmons… just thinking about them makes your mouth water.
In this article, I’d like to introduce some homemade sweets inspired by autumn’s biggest event—Halloween!
A lineup of irresistible desserts… it’s a feature that will have you hungry just by looking.
Be sure to look up the recipes and try making them yourself—enjoy the season of hearty appetites to the fullest!
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[Sweets] A collection of handmade treat ideas perfect for Halloween (21–30)
Black Jack O’Lantern
Here’s an introduction to a cake finished using a technique called “glacage chocolat,” where the cake is coated with a glossy chocolate sauce.
Because it uses black cocoa powder, it takes on a spooky, Halloween-appropriate black color.
Inside the coating are pumpkin cream and chocolate cream; each contains gelatin, so they hold their shape while still offering a smooth mouthfeel.
The process involves many steps and is quite authentic, but the result is a cake so polished you’d never guess it was homemade! Take a look at the recipe—if you think, “I could do this!” then definitely give it a try.
Monster Cupcake
By adding a simple touch to store-bought cupcakes, you can create uniquely original Halloween-style treats.
First, bake meringue into small round shapes.
Next, tint buttercream in your favorite color and pipe it onto the cupcakes.
Finally, pipe a dot of chocolate sauce in the center of each baked meringue, then attach them to the buttercream as monster eyes—and you’re done! Try changing the color of the cream, the number of eyes, or where you place them to create all kinds of monsters.
Creepy-cute purple sweet potato cake
This cake, based on purple and black, captures the spooky atmosphere of Halloween.
Its toxic-looking appearance might feel unsettling, but it’s made with black cocoa and purple sweet potato paste, so you can enjoy it with peace of mind.
It’s important to consciously separate the black and purple components, as bringing out clear, vivid colors contributes to the beauty of the finished piece.
Thoughtful decoration is also key to creating a Halloween vibe—by finishing it cutely with ghost-shaped cookies and the like, it looks eerie yet still feels fun to eat.
In conclusion
It was full of delicious-looking sweets! Wow, now I’m hungry. Choosing an easy recipe is of course an option, but if you have the time, how about taking on something more authentic in the spirit of both “the autumn of appetite” and “the autumn of art”?