[For elementary school students] Challenge! Local quiz of Miyazaki Prefecture
Miyazaki Prefecture is blessed with a warm climate and abundant nature—two of its biggest attractions.
Located in the southeast of Kyushu, it boasts one of the highest sunshine rates in Japan—in other words, it enjoys a lot of sunny days.
For that reason, it’s also known for its thriving agriculture—another of its defining features.
So, how much do you know about Miyazaki Prefecture?
In this article, we’ll challenge you with a local quiz all about Miyazaki!
It covers a wide range of topics, from local cuisine to famous sightseeing spots.
Be sure to give it a try all the way to the end!
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[For Elementary Students] Challenge! Miyazaki Prefecture Local Quiz (1–10)
What is the chicken dish characterized by being served with tartar sauce?

- chicken cutlet
- Chicken Nanban
- Fried chicken (karaage)
See the answer
Answer: Chicken Nanban
Chicken nanban is a local specialty of Miyazaki Prefecture. It features chicken that’s fried until crispy, then marinated in a sweet-and-sour nanban sauce, and finished with a generous topping of homemade tartar sauce. The exquisite combination of sweet-and-sour tang, creaminess, and the chicken’s crunch makes it hugely popular with both locals and visitors.
What is the name of the Pacific Ocean area that Miyazaki Prefecture faces?

- Bungo Channel
- Kii Channel
- Hyuga-nada (Hyuga Sea)
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Hyuga-nada (Hyuga Sea)
In this sea area, a beautiful blue ocean spreads out, symbolizing the natural beauty of Miyazaki Prefecture. The Hyuga-nada is an important marine area that influences various fisheries and tourism industries: it is a prime fishing ground where sardines, tuna, and bonito migrate, and an ideal spot for marine sports.
What is the local specialty from Miyazaki Prefecture that involves wrapping rice balls with meat and grilling them?

- Charcoal-grilled chicken
- Pork-Wrapped Rice Ball
- cold soup
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Pork-Wrapped Rice Ball
Nikumaki onigiri is a local specialty of Miyazaki Prefecture. It’s a rice ball wrapped with pork on the outside, then grilled with a savory sauce, giving it a crispy exterior and a chewy center. Many shops in Miyazaki serve this dish, so be sure to try it when you visit.
[For Elementary School Students] Challenge! Miyazaki Prefecture Local Quiz (11–20)
What is the name of the daifuku, known as a local specialty sweet, that contains strawberries, chestnuts, and cream cheese?

- Miyazaki Mango Daifuku
- Himuka Dream Daifuku
- What the heck daifuku
See the answer
What the heck daifuku
“Nanja kora Daifuku” is a local sweet from Miyazaki Prefecture filled with strawberry, chestnut, and cream cheese. Its quirky name and innovative flavor combination have made it popular. When you visit Miyazaki, be sure to try this generously sized daifuku at least once.
What sport is Miyazaki Prefecture famous for as a training camp location?

- baseball
- soccer
- Basketball
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baseball
In the warm climate of Miyazaki, many baseball teams hold training camps, especially during the winter. In Miyazaki City, there are facilities used by professional baseball teams, and every year they are bustling with many fans. But it’s not just baseball—soccer and rugby teams also hold camps in Miyazaki Prefecture! It’s a very popular destination as a sports training camp site.
Along with the “Yamazakura” (Japanese mountain cherry) and “Obisugi” (Obi cedar) designated as the prefectural trees, what is the other one?

- Phoenix
- Japanese zelkova
- camphor tree
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Phoenix
The phoenix is a type of palm commonly known as the date palm (Phoenix), and because it suits Miyazaki Prefecture’s warm climate, it is cherished as a symbol of the prefecture. Along with the other designated trees, the wild cherry (Yamazakura) and the Obi cedar (Obisugi), it represents the natural environment of Miyazaki Prefecture.
What is the physician from Miyazaki Prefecture, Kanehiro Takaki, called because of his research achievements?

- Father of Medicine
- Father of Vitamins
- The Wizard of Nutrition
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Father of Vitamins
Takaki Kanehiro, a military officer and naval surgeon, made major contributions to the discovery of vitamin B1. For this reason, he is celebrated worldwide as a pioneer of vitamin research and hailed as the “Father of Vitamins.” His work had a profound impact on subsequent nutrition science and medicine.


