For Seniors: Easy and Delicious! November Snack Activity
November is known as the season of hearty appetites, a time when we encounter many delicious ingredients.
Why not try a snack activity that incorporates seasonal flavors at day-service centers or senior care facilities?
Here are some recommended snack activity ideas for November.
We’ve gathered easy and tasty snack recipes for seniors using ingredients like sweet potatoes, pumpkin, chestnuts, and grapes.
The steps are simple, so it’s easy to give them a try.
If you’re unsure about planning November snack activities, please use this as a reference.
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- [For Seniors] Snack Recipes We Want to Make in the October Recreation Activity
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- [For Seniors] Recommended Snack Activities: Easy, Large-Batch Recipes
- Recommended November craft ideas for day service centers
- [For Seniors] Delicious Snack Recipes to Get More Protein!
- [For Seniors] Liven Up November Day Services! Fun Autumn Event Ideas
- [For Seniors] Easy Snack Activity Perfect for September
- [For Seniors] Simple crafts that feel like autumn: a fun creative activity
- [For Seniors] Simple Tabletop Games: Fun and Engaging Recreational Activities
- [For Seniors] Let’s Make It Together! Wonderful November Wall Decoration Ideas
[For Seniors] Easy and Delicious! November Snack Activities (21–30)
Fluffy Steamed Egg Bread

Let me introduce fluffy, delicious steamed egg cupcakes.
In a bowl, mix together eggs, sugar, vegetable oil, and milk.
Next, add pancake mix and stir well to avoid lumps.
Then pour the batter evenly into silicone cups.
Since the batter will rise, fill them to about 70%.
Line a frying pan with three layers of thick cooking paper, arrange the cups, and pour water into the pan.
Once it boils, cover with a lid and steam.
They’ll be ready in about 20 minutes.
They’re so soft that anyone can enjoy them.
Give them a try!
bread pudding

Here’s a simple microwave bread pudding.
First, make the custard mixture.
Combine eggs, sugar, and milk, and mix well to break up the egg strands.
Prepare your favorite bread and cut it into bite-sized pieces.
Line a tray with the bread, then pour the custard over it.
Cover with plastic wrap and heat it in the microwave—ready in no time.
It’s a snack that checks all the boxes: no stovetop needed, easy steps, and easy to eat, making it perfect for recreational activities at senior care facilities as well.
[For Seniors] Easy and Delicious! November Snack Activity Ideas (31–40)
Steamed sweet potato bread

How about sweet potato steamed muffins for a snack activity at a senior care facility? Cut washed sweet potatoes with the skin on into 1 cm cubes, then soak them in water to remove bitterness.
In a bowl, combine pancake mix, eggs, sugar, and milk, and mix well.
Using pancake mix makes it easy to prepare snacks, so it’s perfect for these activities.
Line molds with paper cups, add the microwaved sweet potato pieces and the batter.
Steam-bake in a frying pan for about 15 minutes, and they’re ready.
Sweet potatoes contain calcium to help strengthen bones, dietary fiber to support gut health, and potassium to reduce swelling, making them a great ingredient for older adults!
Snack activity: apple pie

These rose-shaped apple pies are perfect to make as a snack activity.
Prepare apples, puff pastry sheets, sugar, cinnamon, and lemon juice, and let’s get started.
Sprinkle thinly sliced apples with sugar, lemon juice, and cinnamon, then microwave for 4 minutes.
When using a knife, make sure you have a stable work surface.
Cut the puff pastry sheet into four strips, lay the apple slices along each strip, then roll from the bottom and shape the petals into a rose.
Bake in the oven for 20 minutes, and they’re ready! It’s a perfect snack activity for Mother’s Day—enjoy!
Tarte Tatin

Speaking of tarte Tatin, it’s a dish that whets your appetite with the toasty aroma of apples.
Some people might think it seems difficult to make.
The version introduced here is very easy to prepare on a hot plate.
Apple peels and cores are packed with nutrients, so just trim off the hard parts and use the rest.
Dice the apples into bite-size cubes, put them in a heatproof container, and microwave them.
Make caramel by heating sugar and water in aluminum cups, then add the apples.
Pour in the batter made with flour and butter, and steam-fry for about 2 minutes on each side.
It’s a recipe whose aroma alone could make you happy!
Baked churros

Let’s try making theme park–favorite churros as a snack activity at a senior care facility! This recipe doesn’t require deep-frying, which lowers the hurdle for preparation.
Put milk and oil in a pot and heat over medium.
Once it comes to a boil, turn off the heat and add pancake mix, stirring to combine.
Be careful not to burn yourself.
Beat eggs in a bowl, then add them to the dough you just made in two additions.
At first the dough won’t come together easily, but if you use a spatula to cut through it finely and then repeatedly press the dough against the bowl and fold it over, it will come together more smoothly.
Transfer the dough to a piping bag fitted with a star tip, pipe onto parchment paper, and bake in the oven.
The toasty aroma makes this a mouthwatering treat!
Warabi Mochi in Anmitsu Style

Warabi-mochi has a jiggly, gelatinous texture in your mouth.
It’s often dusted with kinako (roasted soybean flour), but topping it with matcha or drizzling it with kuromitsu (brown sugar syrup) is also delicious.
Warabi-mochi is made with warabi starch, though using warabi starch can sometimes result in a slightly firmer texture.
Try some tweaks, like using a store-bought kit that yields softer warabi-mochi, or making a soft version with potato starch (katakuriko).
You can also turn it into an anmitsu-style dessert by adding sweet red bean paste and fruit, then drizzling kuromitsu on top.
It transforms warabi-mochi into a more festive Japanese sweet than usual, and it’s likely to be enjoyed by older adults as well.


