Lovely senior life

[For Seniors] Making Snacks in Nursing Homes: A Collection of Easy Recommended Recipes

Social worker / Care workermoko
My name is Moko, a mother of three who admired my mother and worked in the care industry as a care worker and as a medical social worker (MSW) in a hospital. I will be drawing on my previous experience to write mainly about caregiving. Thank you in advance.
Worked as a certified care worker for 17 years.Nanaka
I’ve been working as a certified care worker for 17 years. I’m Nanaka, a caregiving web writer. I decided to pursue this profession because I wanted a job that would help people. Having worked in day care for many years, I’ve experienced a wide variety of recreational activities. Exercise set to music, in particular, always created a cheerful atmosphere and was very well received. I’d be delighted to continue delivering writing that resonates with readers through caregiving-related articles. Thank you for your support.

Eating snacks makes you feel happy, doesn’t it?

So why not incorporate snack-making into recreation activities at day services and senior care facilities?

Because older adults have a wide range of physical and mental conditions, there may be times when using fire or knives isn’t possible.

In such cases, recipes that use a microwave or oven, or ones that just require mixing and setting, are recommended.

They’re easy and safe to try, so many people can enjoy them.

Have the seniors share the tasks little by little, with care staff watching over and supporting as needed.

And at the end, how about everyone chatting together and enjoying a lovely tea party?

[For Seniors] Making Snacks in Nursing Homes: A Collection of Easy Recommended Recipes (31–40)

Tofu microwave cheesecake-style

How to Make Tofu Cheesecake in the Microwave 🌟 So Easy with No Oven! Dessert Recipe

Tofu microwave cheesecake-style

Let’s make a tofu cheesecake using only a microwave, no oven needed! Thoroughly mix the ingredients—silken tofu, cream cheese, sugar, eggs, and flour—in that order.

Pour the batter into a heatproof dish, cover with plastic wrap, and microwave.

Let it cool to room temperature, then chill until set, and it’s ready.

Since it doesn’t require a stove or oven and involves no intricate steps, it’s perfect for making together as a fun snack-time activity.

Cut into bite-sized pieces, plate them, and dust with powdered sugar for a lovely presentation.

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Marshmallow Tiramisu

[Senior Recreation] Rec Craftsman Series Part 124: “Perfect for Valentine’s Day! Marshmallow Tiramisu”

Marshmallow Tiramisu

Here’s an idea for a marshmallow tiramisu with a delightfully fluffy texture.

At first glance it looks like a regular tiramisu, but it’s actually a dessert with marshmallows inside.

Traditional tiramisu involves fairly complex steps like mixing cheeses and baking sponge, but this version requires neither and can be made with a simple process.

Another difference from conventional tiramisu is the chocolate cookies at the bottom, which give it a sweet aftertaste.

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Strawberry and banana gelato

[Easy Snack] Strawberry and Banana Gelato [At-Home Time]

Strawberry and banana gelato

For July’s snack activity, let’s make some refreshing gelato! The fruits we’ll use this time are strawberries and bananas.

Remove the stems from the strawberries and slice the bananas into rounds, then put them in a zipper bag and freeze.

Once slightly chopped, place them in a food processor with sweetened condensed milk and soy milk, and blend.

Adjust the taste by adding more soy milk and condensed milk while checking the consistency and sweetness.

When smooth, transfer to a container and chill in the freezer again until firm.

Serve the gelato with strawberries and bananas in a dish, and it’s ready.

If you warm your spoon or disher beforehand, it will scoop more easily.

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White peach sorbet

Oyachube! “White Peach Sorbet”

White peach sorbet

How about a July-perfect dessert: White Peach Sorbet? Peaches are in season in July, so you can enjoy the taste of the season as you make it! This time, we’re sharing a recipe using products from Ryo-Shoku Service Co., Ltd.

Put Motto Motto Calcium Peach in a bowl, add sugar, white peach, and lemon juice, and mix well.

Then add Neo Haitromiel Slim, stir thoroughly for at least one minute, transfer to a freezer bag, and freeze.

Once frozen, knead the bag by hand to turn it into a sorbet texture.

Serve in a dish and it’s ready.

This chilled, gently sweet white peach sorbet is an easy-to-eat treat even in the summer.

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Chocolate mousse

Do you know this kind of sweet you can make with almost just one ingredient? ♡ #EasyRecipe #EasySnacks #Baking #Cooking #ValentinesRecipe

Chocolate mousse

Did you know you can make chocolate mousse with just chocolate and water? Melt the chocolate with water in the microwave, then use a hand mixer to whip air into it as you mix.

Once it comes together and thickens, transfer it to containers and chill.

That’s it—you’re done.

It’s incredibly simple, yet makes a dessert that feels a bit different.

Adding fruit like bananas or berries inside can give it a more luxurious touch.

Top with whipped cream.

It’s also a great option when you want a quick snack and don’t have many ingredients on hand.

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Hirakawa Masako (Bōkarisuto: Sakata Mizumako)

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[For Seniors] Making Snacks at Nursing Homes: A Collection of Simple Recommended Recipes (41–50)

Easy botamochi made with a rice cooker

[With a Hack] How to Make Ohagi/Botamochi: Easy in a Rice Cooker | Quick, Time-Saving, and Delicious! Ohagi Recipe and Method — Clear Steps Even for First-Timers, Perfect for the Equinoctial Week!

Easy botamochi made with a rice cooker

In March, there is a traditional Japanese event called the Spring Higan.

This time, we’re introducing “botamochi” made with a rice cooker, inspired by the Spring Higan.

You can make three kinds at once: kinako (roasted soybean flour), sesame, and sweet red bean paste.

We cook glutinous rice in the rice cooker along with regular white rice.

Doing so is said to keep the botamochi from hardening over time.

There are plenty of clever tips to make it easily and deliciously, even when homemade.

Some older adults may have made botamochi to offer during Higan.

It’s a recommended activity for March that’s likely to spark nostalgic conversations while you cook.

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Fruit-filled yogurt ice cream

[Super Easy] Fruit-Filled Yogurt Ice Cream Made with Paper Cups #dayservice #daycare #outpatientRehab #caregiving #seniors #snack #dessert #sweets

Fruit-filled yogurt ice cream

How about making a fruit-packed yogurt ice treat that requires no cooking—just mix and chill? Strain the yogurt, mix it with honey and fruit, pour it into paper cups, insert sticks, and chill until set.

Once frozen, remove from the cups and enjoy! You can strain the yogurt in advance if you like.

The yogurt keeps it refreshing, and since it’s an ice treat, it’s perfect for a summer snack activity.

Using frozen pre-cut fruit makes it even easier.

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